What happens when sustainability becomes expected?
After 2020, the way people consume started to shift. It wasn’t just about buying better products anymore, it became about making better choices. Questions around health, ethics, and the environment became more visible, and with that, sustainability moved from being a specialised concern to something more widely discussed.
For emerging brands, this created a clear opportunity. Sustainability became a way to build trust early. It signaled that a brand was more intentional, transparent, and responsive to what consumers were beginning to care about. This is where it starts to overlap with the rise of homegrown brands. Both rely on a similar idea of closeness; to the product, process, and the consumer.
In India, many newer brands began positioning themselves around this. They combined local identity with messaging around clean ingredients and conscious production. It wasn’t just about being an alternative to global brands anymore, but presenting a different set of values.
But even within this, sustainability doesn’t look the same across brands. Some focus on ingredient transparency, like Minimalist, while others emphasize pricing, sourcing, or supply chains, as seen with brands like Everlane. Each approach highlights a different part of the process, but none fully captures the whole.



Which raises a larger question: what does sustainability actually include?
Sustainability, in reality, isn’t defined by one or two choices. It’s a system; materials, labor, production, distribution, and scale, and addressing all of it is difficult. Most brands engage with parts of it, even if the messaging suggests otherwise.
So the idea begins to shift. It becomes less about a fixed standard, and more about which part of the process a brand chooses to focus on.
So the question now is no longer whether sustainability matters, but how it is being interpreted.
The digital ecosystem has made this easier to shape and share. Social media lets brands explain these choices in a way that’s easy to see and understand, and online shopping makes it easier for people to come across them. A brand doesn’t need years of legacy to feel credible, it needs a clear point of view, expressed consistently.
But the same question that applies to “homegrown” applies here too: what happens when these brands grow?
Sustainability works well at a smaller scale. It helps build identity and credibility. But as brands expand, their systems become more complex. Supply chains stretch, production increases, and the level of control that once made those claims feel tangible becomes harder to maintain. What started as a clear point of differentiation begins to operate within the same structures as larger, global brands.
And as more brands begin to use the same language, it starts to lose some of its specificity. Terms like “clean,” “conscious,” or “sustainable” begin to blur together, even when the practices behind them differ significantly.
So sustainability, much like “homegrown,” starts to shift.
It becomes less about what a brand is, and more about how it presents itself.
Because in the end, both ideas promise something similar: that what you’re buying is not just a product, but a better choice. The challenge is that as these brands scale, that promise becomes harder to hold in a way that still feels real.
And maybe that’s the more interesting question now. Not whether sustainability matters, it clearly does, but what it means once it becomes expected. When every brand begins to speak the same language, the value no longer lies in saying it, but in sustaining it.
Because at that point, sustainability stops being a differentiator. It becomes the baseline.
And what comes next will depend on which brands can actually live up to it.
